Two 43-pound pumpkins each star in the harvest at the El Mogote farm, in the municipality of Limonar, belonging to the Agricultural Unit of the Construction and Assembly Company of Matanzas.
The four employees of the center use organic fertilizer in the treatment of agricultural products as a guarantee of quality and natural growth.
Julio Paujal, deputy director of the entity says that the land has a poultry house that when it ends its cycle sends the waste of the animals to the fields.
The farm stands out for the livestock tasks with the breeding of laying hens, pigs, rabbits and sheep, as well as the sowing of various crops, among them meats such as pumpkin, sweet potato, yucca and some fruit trees such as mango.
The destiny of the productions lies in the workers dining halls and in the strengthening of the food plate of the builders of the territory.
Similar event occurred last year when the workers of the El Mogote farm found a pumpkin with morphology similar to the current ones, highlights the deputy director of the Business Unit Agricultural Base of Construction.