With the competitive advantage of having obtained the Ibero-American Quality Award, the Iberostar Selection Varadero hotel was declared ready to resume its commercial operations, after seven months of inactivity imposed by the pandemic caused by the new Sars-CoV-2 coronavirus.
In the last hours, the prestigious facility received the Elpidio Casimiro Sosa González flag, a banner that endorses its condition of being ready to receive the first international clients, after the closure of the borders to which Cuba was forced after registering the first Covid-19 cases.
Hotel executives received the flag from the hands of Víctor Manuel Lemagne Sánchez, general secretary of the National Union of Hospitality and Tourism Workers, and Osmar Ramírez, general secretary of the Cuban Trade Workers Union in the western province of Matanzas.
In statements to Radio 26, Llilian Ruiz, deputy director of Iberostar Selection Varadero, announced the arrival of the first foreign tourists from the English market for next October 25 and, six days later, exactly on the 31st, other clients, this time will be ,she specified, a flight of the Condor airline, from Germany.
She predicted a successful winter season, with quality and safe management, for which one hundred percent of the workers were trained in the exact handling of hygienic-sanitary protocols.
Natural environment, high standards and hygiene, recreational spaces and innovative experiences, integrate the four principles of Iberostar Selection Varadero to conquer and perpetuate in the hearts of those who choose it, said Llilian Ruiz.
Located between two colossi such as the Paradisus and the Royalton Hicacos, the Iberostar Varadero is characterized by a constant commitment to quality, actions that among the most recent classify the remodeling of its buffet restaurant, considered one of the best in Latin America.
This center of the Matanzas spa, in the west of the country, is distinguished by the quality of its services, the professionalism in customer service and the sense of belonging of the workforce.
It is a five-star entity and sells tourist accommodation and restaurant services in one of the main sun and beach destinations in the largest of the Antilles, mainly for the family segment.
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