Ulises Rosales del Toro, vice president of the Council of Ministers, began a working visit to the western province of Matanzas on Monday, where he will examine until Wednesday, entities belonging to the ministries of Justice and Internal Commerce, among other agencies he has served. Working cneters of Commerce and Gastronomy were the first to… Continue Reading »
Category Archives: Gastronomy
La Salsa, a recreational center located in the city of Matanzas, will represent the territory of Matanzas in the VIII Gastronomic and Cultural Festival of the Artistic and Literary Promotions Company (ARTEX), which will host the province of Camagüey on October 25, 26 and 27 in progress. Gastronomy, commerce and cocktails, as well as teamwork,… Continue Reading »
As we all know, women are capable of carrying out any task, no matter how difficult it may be, as manifested in the bureau of innovators and rationalizers of the municipal Gastronomic Services Company of Matanzas. This group of workers of «first line», which has the status of October 8th , is composed mostly by… Continue Reading »
The Consumer Protection Law seems to need a general review by the employees of many of our gastronomic units. And to that end, the trade union works in the training of workers with a view of raising the quality of services. Emphasis is placed on the importance of defining what a good sale clerk or… Continue Reading »
If a detail is important for health in these days of intense summer heat is the handling of food, especially those that are sold in the streets and beaches. And I call attention because some people think that all times are the same and do not realize that products exposed directly to the sun, as… Continue Reading »
Being a Model Colectivo becomes a custom for the workers of the Cuevas de Bellamar restaurant in the province of Matanzas. The excellence in customer service, in the preparation of food, opening time and diversity in the offers characterize this gastronomic unit. (Photos 2-3) The specialty of the house is the pork in its different… Continue Reading »
In order to perfect the art related to the cooking and preparation of food in the territory and promote the development of training courses and improvement on the subject, the Culinary Association of Matanzas opened a classroom with capacity for 20 students.